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Hot Garlic Dills $12.00 1L

Dill Pickles $12.00 1L

Bread & Butter $10-500ml

Pickled Beets $8-500 ml

Pickled Beets $12.00 1L

Dilly Carrots $8-500ml

Cowboy Candy $10-500ml

Red Pepper Jelly $8-250ml

Chili Sauce - $10.00

Pickled Onions $10-500ml

Hot Pepper Sauce $12

Hot Mango Chutney 8$-250ml 

beet chutney $8-250ml

red onion relish 8$

No Garlic Dills 1 Litre $10

Fermented Hot Sauce $10

Cocktail Onions $8.00

Pickled Jalapeños $8.

Vidalia Onion Relish $8

about the preserves

All of the Jams are low sugar and sweetened with organic cane sugar or honey 

Your jam will be perfect for one year stored in your pantry away from heat, (once opened) due to the low sugar content you should eat within two months.

Pickles and chutneys have a shelf life of two years.

Hot sauces are either fermented or have a small amount of vinegar and must be refrigerated.  They get better with time and will last 12-18 months in the fridge. 

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Blackberry Jam $8

Low sugar blend of Blackberries, Organic Cane Sugar, Lemons, Low Sugar